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Author =
Karam-Allah, Alshymaa Ahmed-Khamis
Number of Articles:
1
Physico-Chemical, Antioxidant, Microbial and Sensory Properties of Probiotic Dairy Beverage and Fruit Juice with L. casei
Volume 3, Issue 9, July 2023, Pages
1005-1015
Alshymaa Ahmed-Khamis Karam-Allah
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